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Australian VET Subject

  • Published 17/11/2010
    ISBN 9781442525450
    This edition of Commercial Cookery covers all of the essentials skills and knowledge for Certificate III Hospitality (Commercial Cookery) for future commercial cooks. It has a strong emphasis on skills development and provides a selection of recipes to assist students to further develop their knowle... Read more
     
    By: Walsh, Stuart & Walsh, Coral
    In stock
    Title type
    Book
    $115.95
  • Published 06/04/2010
    ISBN 9781442517837
    Events and Tourism Essentials allows for completion of dual qualifications in Certificate III in Tourism and Certificate III in Events. The contents directly relate to competency units with industry examples providing application to match examination requirements as well as competency un... Read more
     
    By: Van Der Wagen, Lynn
    In stock
    Title type
    Book
    $80.95
  • Published 29/12/2008
    ISBN 9780733988752
    Front Office Skills: A practical approach covers all the essential skills a student needs to build a career in the front office of a commercial accommodation venue. It supports the delivery of units of competency from the SIT07 Tourism, Hospitality and Events Training Package. This book teaches ... Read more
     
    By: O'Shannessy, Vivienne
    In stock
    Title type
    Book
    $60.95
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