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AQTF Training Package

  • Commercial Cookery, 2nd Edition

    • By Walsh, Stuart & Walsh, Coral
    • Published 17/11/2010
    • ISBN 9781442525450
    • In stock
    Title type
    This edition of Commercial Cookery covers all of the essentials skills and knowledge for Certificate III Hospitality (Commercial Cookery) for future commercial cooks. It has a strong emphasis on skills development and provides a selection of recipes to assist students to further develop their knowle... Read more >

  • Events and Tourism Essentials

    • By Van Der Wagen, Lynn
    • Published 06/04/2010
    • ISBN 9781442517837
    • In stock
    Title type
    Events and Tourism Essentials allows for completion of dual qualifications in Certificate III in Tourism and Certificate III in Events. The contents directly relate to competency units with industry examples providing application to match examination requirements as well as competency un... Read more >

  • Front Office Skills

    • By O'Shannessy, Vivienne
    • Published 29/12/2008
    • ISBN 9780733988752
    • In stock
    Title type
    Front Office Skills: A practical approach covers all the essential skills a student needs to build a career in the front office of a commercial accommodation venue. It supports the delivery of units of competency from the SIT07 Tourism, Hospitality and Events Training Package. This book teaches ... Read more >
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