AUMELBAS282

General, Organic, and Biological Chemistry: Structures of Life, Global Edition, 6th Edition

Karen C. Timberlake

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General, Organic, and Biological Chemistry: Structures of Life, Global Edition, 6th Edition

By Karen C. Timberlake
$113.01
$132.95
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Overview
Author
Karen C. Timberlake
Edition
6th
ISBN
9781292275635
Published Date
30/09/2020
Pages
936
For courses in General, Organic, and Biological Chemistry

General, Organic, and Biological Chemistry: Structures of Life engages students by helping them see the connections between chemistry, the world around them, and future health-related careers. Known for its friendly writing style, student focus, robust problem-solving pedagogy, and engaging health-related applications, the text prepares students for their careers. The text breaks chemical concepts and problem solving into clear, manageable pieces to ensure students stay on track and motivated throughout their first, and often only, chemistry course.

With the newly revised 6th Edition, best-selling author Karen Timberlake and new contributing author MaryKay Orgill connect chemistry to real-world and career applications. Their goal is to help students become critical thinkers by understanding scientific concepts that will form a basis for making important decisions about issues concerning health and the environment and their intended careers.

The new edition introduces more problem-solving strategies, more problem-solving guides, new Analyse the Problem with Connect features, new Try It First and Engage features, conceptual and challenge problems, and new sets of combined problems–all to help students develop the problem-solving skills they’ll need beyond the classroom.
Table of contents
  • 1. Chemistry in Our Lives
  • 2. Chemistry and Measurements
  • 3. Matter and Energy
  • 4. Atoms and Elements
  • 5. Nuclear Chemistry
  • 6. Ionic and Molecular Compounds
  • 7. Chemical Reactions and Quantities
  • 8. Gases
  • 9. Solutions
  • 10. Reaction Rates and Chemical Equilibrium
  • 11. Acids and Bases
  • 12. Introduction to Organic Chemistry: Hydrocarbons
  • 13. Alcohols, Phenols, Thiols, and Ethers
  • 14. Aldehydes and Ketones
  • 15. Carbohydrates
  • 16. Carboxylic Acids and Esters
  • 17. Lipids
  • 18. Amines and Amides
  • 19. Amino Acids and Proteins
  • 20. Enzymes and Vitamins
  • 21. Nucleic Acids and Protein Synthesis
  • 22. Metabolic Pathways for Carbohydrates
  • 23. Metabolism and Energy Production
  • 24. Metabolic Pathways for Lipids and Amino Acids