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• 

  Value Pack Intro Hotel Management Custom Book + Hospitality Interactive Customer Access Code Card (2e)
  

  • By Walker
  • Published 26/10/2011
  • ISBN 9314994250046
  • Format Value Pack
  • 

  
  
  
  $110.95 Add to Cart
• 

  Essentials Of Tourism
  

  • By Cooper
  • Published 20/09/2011
  • ISBN 9780273724384
  • Format Book
  • 

  
  
  
  $83.95 Add to Cart
• 

  Foods: Experimental Perspectives (7e)
  

  • By McWilliams
  • Published 10/01/2011
  • ISBN 9780137079292
  • Format Book
  • 

  For all courses in experimental foods, food science, and related topics.   Foods: Experimental Perspectives, Seventh Edition will help students pursuing food-related careers broaden and deepen their scientific knowledge of food and its safe preparation. It clearly explains food science’...
  
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  $109.95 Add to Cart
• 

  Foodservice Management: Principles and Practices (12e)
  

  • By Payne-Palacio & Theis
  • Published 15/02/2011
  • ISBN 9780135122167
  • Format Book
  • 

  For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice accounting/financial management; menu planning; foodservice marketing/merchandising, or related topics.   This is today’s most comprehensive, current...
  
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  $103.95 Add to Cart

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